Danielle is an Accredited Practising Dietitian, passionate about guiding people towards diet and lifestyle choices that bring benefits to their health and wellbeing.
She has a Bachelor of Applied Science and a Master of Nutrition and Dietetics, both from Deakin University. She has worked in clinical settings, corporate food industry settings and with the CSIRO Total Wellbeing Diet. Danielle will offer you tailored dietary advice to improve your health, to reduce your risk of developing diet and lifestyle related chronic diseases, and to help you to improve your management of existing and newly diagnosed conditions.
Areas of interest include general healthy eating, pre-diabetes, insulin resistance, diabetes, metabolic syndrome, high cholesterol, heart disease and recent heart attack, hypertension, gastro-intestinal conditions including IBD, IBS, coeliac disease, liver disease including fatty liver, diverticular disease, GORD, constipation, weight gain (for undernutrition), weight management and weight loss, nutritional deficiencies.